
Okay, how delicous does Chocolate Cake look?!!
The Paula Deen 32-oz. Double Chocolate Gooey Butter Cake is waiting for you – all chocalatey, gooey, nutty, and delicious! Cooking.com ships this glorious cake frozen, so all you have to do is meet it at the door and invite it in for dinner!
From the Website:
Paula’s Double Chocolate Gooey Butter Cake is made with only the finest and the freshest ingredients using Paula’s “signature” recipe. This dense chocolate cake, with soft walnuts and crusty topping, is richly enhanced with gooey chocolate filling.
Shipped to arrive during the business week–orders placed on Fridays and the weekend are not shipped until the following business day.
This cake and a little vanilla ice cream (extra points if it’s homemade) could spell out a ridiculously delicious way to end a meal. Oh, heck, it could spell out a ridiculously good reason to just skip the meal and pig out on cake!
I am so there.
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{ 4 comments… read them below or add one }
WELL WHAT CAN I SAY ,I AM SUCH A BIG FAN OF YOURS ,I HAVE TRIED SO MANY OF YOUR RECIPES AND EVERYONE WAS PERFECT!!!!!.I DO NOT HAVE A COOKBOOK OF YOURS BUT I TRY AND PRINT OUT AS MANY AS I CAN ,SO MY DAUGHTER HAS MADE ME MY OWN PAULA’S BOOK.I JUST MADE YOUR GOOYEY CHOCOLATE CAKE AND BELIEVE ME WHEN I SAY IT WAS GONE IN NO TIME.ALL MY FRIENDS TEASE ME AND HAVE LOST A FEW OF THEM BECAUSE THEY SAY THEY GAINED 1O LBS HA HA .ANYWAY JUST WANTED TO SAY KEEP USING ALL THAT BUTTER AND SUGAR. HAVE A GREAT DAY AND GOD BLESS. ANNE
I watch you show all the time. I am told I look and act just like you. At christmas I tried to bake a homemade chocolate cake but the icing did not come out like it should have. Can you help me? This christmas the icing ran off the cake, I put it in the refrigerator thanking this might help but it didn’t. Would you please share grandma paul’s homemake chocolate cake recipe. Thank you, Mary Barlow in Macon, GA
Being told that you look and act like Paula Deen is a great compliment. She’s so beautiful and full of life. I’m one of her biggest fans! – Joi
I have a recipe for Paula,but dont know where to send it.
Ruth