Amish Poppyseed Bread

by Joi on August 4, 2007

Mothers


Mothers Art Print
Buy at AllPosters.com

AMISH POPPYSEED BREAD

3 c. flour
1 1/2 tsp. salt
1 1/2 tsp. baking powder
3 eggs, beaten
1 1/2 c. oil
2 1/2 c. sugar
1 1/2 c. milk
1 1/2 tsp. vanilla
1 1/2 tsp. almond flavor
1 1/2 tsp. butter flavor
1 1/2 tbsp. poppy seeds

GLAZE:
1/4 c. orange juice
3/4 c. sugar
1/2 tsp. almond flavor
1/2 tsp. butter flavor
1/2 tsp. vanilla

Sift together first 3 ingredients. Add remaining ingredients (of the top group - not the Glaze ingredients). Mix together well and place in 2 greased and floured bread pans.

Bake 1 hour at 350 degrees or until toothpick test comes out clean.

For the Glaze: Stir all ingredients together. After baking, prick bread loaves with a fork and pour glaze over while hot.

Delicious!

Related posts:

  1. Amish Yeast Rolls Amish Buggy Art Print Buy at AllPosters.comĀ  RECIPE FOR...

{ 0 comments… add one now }

There are no comments yet...

Kick things off by filling out the form below ↓

Leave a Comment

You can use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

*
To prove you're a person (not a spam script), type the security word shown in the picture. Click on the picture to hear an audio file of the word.
Click to hear an audio file of the anti-spam word