One of my favorite series on The Food Network is Down Home with the Neelys. They’re a warm, lovely, hilarious, and charming couple who happen to cook up a storm. Or two or twelve or twenty.
If you’ve never caught the show, do yourself (and your culinary skills) a favor: Check your local listings and make the Neelys daily guests in your home. You’ll fall instantly in love with them – trust me.
If, like me, you’re already a true blue fan, you understand why I’m singing their praises. Their food is right up my southern alley.
New fans and old fans, alike, will want Pat and Gina on DVD. In Food Network Down Home with the Neelys: Season 1, the Neelys teach you their favorite family recipes, foolproof dishes for entertaining, and delicious tricks of the trade. With more than fifty recipes on the entire first season’s thirteen mouth-watering episodes, nobody will leave the table hungry!
If cookbooks are more your thing, you’ll want to add Down Home with the Neelys: A Southern Family Cookbook to your collection as soon as possible.
Either way you go about it, getting to know the Neelys will add a lot of style, fun, flavor, and southern sass to your cooking. Now tell me that’s not a good thing.
