The Rival 18-qt. Roaster Oven, White, shown above, is the answer to our “What can we squeeze into the oven next?!” problem. That’s really the biggest headache when cooking a big meal, especially during the holidays. On Thanksgiving, in particular, I find myself trying to be a time wizard with my baking. I put the turkey in (which is an oven hog), then the dressing. Then the dressing comes out and has to wait for another casserole, etc. Trying to keep everything warm and fresh is a pain.
Every year I grumble at the turkey for taking up so much precious oven space for so long.
And then along comes the Rival 18-qt. Roaster Oven, White. It says, “Problem? What problem?”
Rival White Roaster Oven:
Around the holidays, cooking for families and large groups is common. However, in the kitchen, the traditional oven usually does not provide enough cooking capacity for the main meal, side dishes and baked desserts. Enter the roaster oven, that provides a second oven freeing up the traditional oven for other dishes. This roaster is large enough to cook large roasts and turkeys up to 18 pounds. In addition, this roaster cooks up to 30% faster and with up to 77% less energy than a traditional oven.
- 18-quart roaster oven roasts, bakes, cooks, and can be used for serving
- Removable steel roasting rack
- Removable enamel-on-steel roasting pan
- Accommodates large roasts and turkeys up to 18 pounds
- Adjustable temperature from 150 to 450 degrees F
- Stay-cool side handles
- 1-year warranty
Take a closer look at the answer to every Thanksgving and Christmas cook’s dream: Rival 18-qt. Roaster Oven, White