Home Bistro Foods Are Too Tempting to Top

Mouth watering yet? Yeah, mine too.
The tempting, seductive even, dish above is the Grilled Chicken Breast in Peach & Melon Salsa from Home Bistro. When they wrote, “Grilled boneless chicken breast in a perfectly balanced peach & melon salsa made with roasted red peppers red onion and chili powder served with toasted coconut rice and a blend of seasonal vegetables” - what they meant to say was, “Heaven on a plate.”
Toasted coconut rice….wow.
From their website (which is, by the way, absolutely filled with tempting beauties like the ones in this post):
For us, it’s always been about the food.
We create great recipes - everything from soups and appetizers to complete meals and desserts. Then, using only the finest ingredients, we prepare everything, with skill, know-how, and artistry, just for you. We do all the time-consuming things. We shop and we chop. We mix, blend, and sauté. We grill the steaks, roast the lamb, poach the salmon. All you need to do is follow the simple instructions to heat and serve our meals in about 10 minutes. It’s that easy.
The magic? It rests in an innovative process, developed in France, for preparing gourmet meals, then vacuum sealing and flash-freezing them at precisely the right moment to lock in the full flavor and texture you’d expect at only the finest restaurants. We’ve spent nearly 15 years refining this process. Now you can enjoy these restaurant recipes at home. Simply warm the meals, in the specially designed packaging, by placing in simmering water.
Simmering is the gentlest way to warm a meal and retain the best flavor. Microwaving often overcooks one part of the meal while leaving other parts cold, and it tends to burn sauces. We never compromised our food quality in our restaurants by using a microwave, and we don’t believe you should either. By following our simple instructions, your dining experience will be just as we intended. Bon Appétit!
Here are a few more that caught both eyes and every taste bud I own:

Chocolate Swirl Cheesecake Low Carb

Roasted Turkey Breast with Cranberry Stuffing Low Carb
There are countless, countless other delicious-looking dishes….from Seafood platters to Chocolate Mousse, but I’m far too hungry to continue. If I see something else they’ve come up with, I’m going to have to pry my face off of the computer screen…which would embarrass my cats.
Click through any of the links to take a closer look - just be sure you aren’t too hungry before you go. Pack a lunch or something, because you’ll be drooling inside of two minutes.
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