Hot Chocolate Mix

by Joi on January 26, 2006

2 pound box instant chocolate mix
8 quart box powdered milk
8 - 11 ounce jar powdered coffee creamer
1 pound box powdered sugar

Mix all ingredients together. Store in an airtight container.

When ready to use, mix 4 tsps (or more for those of us who are professed, unrepentant chocohaulics) with a cup of boiling water.

This make A Lot of mix. If you’re family or your appetite for chocolate is smaller, the recipe can be halved.

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