Orange Juice Cake
1 pkg. Orange Flavor Cake Mix
4 Eggs
1/2 C. Oil
1 C. Orange Juice
Glaze -
1 C. Sugar
1/2 C. Margarine
1/2 C. Orange Juice
1/2 tsp. vanilla
Combine Cake Mix, eggs, Oil and 1 Cup of Orange Juice in bowl; mix well. Pour into greased and floured Bundt pan. Bake at 350 degrees for 35 minutes or until Cake tests done.
Glaze: Bring margarine, sugar, and remaining Orange Juice to a boil in saucepan; stirring constantly. Pour over hot cake in pan. Let cool for 30 minutes in pan. Invert onto serving plate.
YIELD: 16 servings
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