Woman’s Day is one smart publication. They know that when the temperatures climb, the last place people want to be is in front of the stove for hours each night. In the newest issue of Woman’s Day,they’re featuring recipes that don’t require cooking.
Ironic, isn’t it that on a blog called Get Cooking, I’m posting about Not Cooking?! Well… one night a week isn’t going to hurt anyone, right? Shhh, we just won’t tell.
The recipes in the issue include the No Cooking Required recipe below, Southwestern Shrimp. Delicious!
No Cooking Recipes: Southwestern Shrimp
1 lb large peeled cooked shrimp
1 cup diced jicama
1⁄2 cup mild salsa (preferably refrigerated fresh)
1 Tbsp olive oil
1⁄3 cup chopped cilantro
1⁄4 tsp ground cumin
1 ripe avocado, sliced
Serve with: warm corn or flour tortillas, lime wedges
Recipe Preparation
1. Put shrimp, jicama, salsa, oil, cilantro and cumin in a medium bowl; toss to mix.
2. Add avocado; gently toss to mix. Roll up in warm tortillas if desired. Serve with lime wedges.
For more recipes from Woman’s Day, grab the newest issue and check out the No Cook Summer Recipes on Woman’s Day.com.
