Moist Chocolate Cake

2 cups flour, sifted
2 cups sugar
¾ cup cocoa
2 tsp. baking soda
1 tsp. baking powder
Pinch salt
½ cup oil
1 cup hot coffee
1 cup milk
2 eggs

Mix together flour, sugar, cocoa, baking powder and soda, and salt.

Make a well in the center of the dry ingredients and add oil, coffee, milk and eggs. Beat just enough to mix well. (Batter will be lumpy)

Pour into greased 9 x 13 cake pan and bake 35 minutes at 350°.

Spread slightly warm cake with favorite frosting.







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