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THURSDAY ON THE FOOD NETWORK:

Emeril Live: "Diner Delights" Emeril Recipes - Emeril's Chocolate Cream Pie, Kicked Up BLT Chicken Salads with Blue Cheese, Tex-Mex Meatloaf with Chipotle Chile Glaze and Cheddar Mashed Potatoes, Emeril's Reuben Sandwiches, Fresh Strawberry Milkshakes

Guy's Big Bite: "That Bird's a Jerk" - Guy Fieri's Recipes: Tropical Muddle Puddle, Coconut Rice and Peas, Fried Plantains with Sweet Heat, Caribbean Chicken

Tyler's Ultimate: "Ultimate Pancakes" - Tyler's Recipes: Ricotta Pancakes with Roasted Golden Delicious Apples and Roasted Prosciutto, Peach Ginger Bellini

Semi-Homemade: "Tropical Dinner Delight" - Sandra Dee's Recipes: Almond Wild Rice, Grilled Shrimp with Mango Salsa, Sweet and Spicy Glazed Cornish Game Hens, BananAlaska

Everyday Italian: "Panini Night" - Giada's Recipes: Tuna and Artichoke Panini, Open Faced PLT, Toasted Ciabatta with Balsamic Syrup, Chocolate-Strawberry Panini

Barefoot Contessa: "Mystery Guest" - Barefoot Contessa Recipes: Blini with Smoked Salmon, Cream of Wild Mushroom Soup, Parmesan Chicken

Paula's Home Cooking: "One Pot Meals" - Paula Deen Recipes: Sauerkraut and Ribs, Shrimp Creole, Shaggy Man Split Pea Soup, Slow Berry Cobbler

30 Minute Meals: "Clam Up" - Rachael Ray Recipes: Clam Bake Stoup

30 Minute Meals: "Rush Hour Menu" - Rachael Ray Recipes: Salsa Stoup With Avocado Smash And Double-Decker Baked Quesadillas

Food Network Challenge: "Incredible, Edible Mansions" - Gingerbread Dough, Gingersnaps

Good Eats: "Peachy Keen" - Grilled Peach Melba, Individual Peach Upside-Down Cake

Food Detectives: "Swallowing Gum" - Dry Fried Calamari, Wet Fried Calamari, Seaside Squid Salad, Squid Stuffed Squid

Iron Chef America: "Cora vs. Guarnaschelli"

Ace of Cakes: "Lord Stanley"

Ace of Cakes: "Charms and Charities"

Good Eats: "Kinda Blue (Blueberry)" - Alton Brown Recipes: Blueberry Buckle, Frozen Blueberry Pie, Blueberry Soda

Unwrapped: "Cheesy"

Sweet Potato Casserole:

Casserole

1 can yams
1 cup sugar
2 eggs
1 tsp. vanilla
1/2 cup milk
1/2 cup margarine, melted

Topping

1/2 cup margarine, melted
1 cup pecans
1 cup brown sugar
1 cup flour

Mix ingredients together. Pour into casserole dish. Sprinkle with mixed toppings. Bake at 350 degrees for 30 minutes.

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