If you’re a Bobby Flay fan (which I know we all are!), we just got handed a late Christmas present – all wrapped up by the Food Network.
Bobby Flay is basically taking over the Food Network today! First of all, he’ll have an 8 hour marathon with “Throwdown With Bobby Flay,” then there’ll be three episodes of “Iron Chef America” where his skills will reign supreme.
The Throwdown episodes, in order, will be:
Breakfast
Bourbon Ball French Toast
Scrambled Eggs Chiliquiles with Roasted Tomatillo Sauce
White Peach-Bourbon French Toast with White Peach-Pecan Maple Syrup
Kentucky Farmhouse Scramble
Doughnuts
Southern Buttermilk Bourbon Praline Doughnuts
Pacific Northwest Blackberry Filled Doughnuts with White Chocolate Ganache and Toasted Hazelnuts
Ice Cream
Maple Spice Ice Cream
Raspberry Stracciatelle Ice Cream
Wedding Cake
Cinnamon Vanilla Wedding Cake with Mexican Hot Chocolate Buttercream
Chocolate Blackout Wedding Cake with Coconut Buttercream
Cocktails
The Serengeti
Cactus Pear Fizz
Watermelon Martinis
Bobby’s Signature Mojito
BBQ
Grilled Corn on the Cob with Garlic Butter, Fresh Lime and Cotija Cheese
Lobster Claw and Potato Salad with Horseradish-Mustard Dressing
Crunchy 3-Cabbage Slaw
Spice-rubbed Chipotle-Molasses Ribs
Pulled Pork with Black Pepper Vinegar
Sixteen Spice Smoked Chicken
Pulled Pork
Beef Brisket
Butch’s Baked Beans
Banana Cream Pie
BBQ Chicken
The Secret to Cooking Great Ribs
Cheesesteak
Philly Cheese Steak
Pizza
Robiolo Pizza
Grilled Shrimp and Cilantro Pesto Pizza
Award Winning Pizza
Regina Margherita
Roasted Red Pepper-Tomato Pizza with Goat Cheese, Basil and Red Chili Oil
Lemon Pizza
Jerk Chicken
Jamaican Jerk Chicken
Caribbean Stuffed Red Snapper
Spicy West Indies Fish
Honey-Grilled Vegetables
Calypso Corn
Rice Salad
Grilled Garlic Bread
Tanzanian Baked Bananas
Strawberry-Lemonade Punch
Grilled Jerk Chicken with Mango Cilantro Salsa
Grilled Jerk Rubbed Chicken with Habanero-Mint Glaze
Jambalaya
Bobby Flay’s Fra Diavolo Jambalaya
Cajun Chicken and Sausage Jambalaya
Chowder
Bar Americain Sweet Potato Chowder
Lobster and Green Chile Chowder with Roasted Corn-Green Chile Relish
Ben’s Bahamian Monkfish and Eel Chowder
Chili
Cin Chili
Cin Chili Stuffed Poblano Peppers
Cin Chili Puffs
Cin Chili Con Queso
Beef and Black Bean Chili with Toasted Cumin Crema and Avocado Relish
Red Beef Chili
Green Pork Chili
Burgers
Pressed Cuban-Style Burger
Hamburger with Double Cheddar Cheese, Grilled Vidalia Onion and Horseradish Mustard
Jicama Slaw
Mesa Grill’s Southwestern Potato Salad
My Big Fat Greco Inspired Burger
Portuguese Pineapple Picando Burger
Steak
Spanish Spice Rubbed Rib-eye with Sherry Vinegar Steak Sauce
Porterhouse Steak with Fra Diavolo BBQ Sauce and Cherry Peppers in Vinaigrette
Black Pepper Crusted Filet Mignon with Goat Cheese and Roasted Red Pepper-Ancho Salsa
For the Iron Chef America episodes, see the scroller to the right!—–>>>>>
Have a perfect New Year’s Day, and if you make any New Year’s Resolutions – make certain that “Eating right and taking care of myself” is at the top of the list.
I confess, I’ll still feature lots of sweets and goodies, but I plan on having a lot more health-concious recipes this year. I’m adding A LOT more vegetables and fruits into our own kitchen, so I thought I’d try to encourage you to do the same! For yet another reason to eat more fruits and veggies, click HERE.
I hope 2007 is the best year of your life.
Happy New Year!
Joi
