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You are here: Home / Recipes (P-W) / Paninis and Sandwiches / Leftover Turkey on Rye Sandwiches

Leftover Turkey on Rye Sandwiches

November 26, 2010 By Joi Sigers

I may earn money or products from the companies mentioned in this post. This costs you absolutely no extra money (of course), it simply allows me to maintain the lifestyle my cats are accustomed to!

6 slices rye bread, toasted
turkey, thinly sliced
1 large avocado, peeled and sliced
1 cup Hellman’s Mayonnaise
Sargento’s Provolone Cheese
1 tablespoon lemon juice

Squeeze a little fresh lemon juice on the avocado slices as soon as they’re exposed to the light of day. (brown avocado is just gross) Slather Hellman’s on 3 pieces of toasted rye bread and top with turkey, provolone, and avocado. Top with the other 3 slices of bread.

Serve with leftover Green Bean Casserole!

You can, of course, add dark leafy greens to your sandwich – but, personally, the flavor blend of Hellman’s, provolone, and avocado is so special – I hate for anything else to vie for my taste buds’ attention.

Another Leftover Turkey Idea:
Combine turkey, dressing, and cranberry sauce in pita pockets. Delicious!

Filed Under: Paninis and Sandwiches, Quick and Easy Recipes, Thanksgiving Recipes Tagged With: avocado, Recipes, sandwiches, Turkey

Previous Post: « Easy Homemade Whipped Cream
Next Post: Lemon Steamed Broccoli »

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  1. Rye Style Bread says:
    November 26, 2010 at 4:05 pm

    […] Leftover Turkey Ideas: Turkey on Rye Sandwiches — Food and Recipe Blog (brown avocado is just gross) Slather Hellman's on 3 pieces of toasted rye bread and top with turkey, provolone, and avocado. Top with the other 3 slices of bread Serve with leftover Green Bean Casserole! […]

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