As you’d imagine, I try to work the thrillsome threesome into my life as often as possible. My Applesauce Raspberry Parfait recipe is a quick way to get my raspberry and chia seed fix, as is a smoothie I have on a regular basis – my beloved Raspberry Bliss Smoothie. It is, of course, just as delicious with other berries – strawberries, blueberries, blackberries… just use whichever berry is your own personal obsession.
This smoothie all begins with a cold bottle of SlimFast – if you have to/choose to eat gluten free, be sure you check the front of the bottle or case for the magic words GLUTEN FREE. You can experiment with the flavors, but I usually go with Vanilla (unless Strawberries are the star of the day, then I go with Strawberry).
Pour the cold SlimFast into your blender and add:
- 1 Cup Frozen Raspberries
- 2 TBS (or however much you want) Chia Seeds
Blend until you have a beautiful smoothie staring you in the face.
{Health Benefits of Raspberries Below}
Health Benefits of Raspberries
Given the rich antioxidant and anti-inflammatory phytonutrient mixture found in raspberries, it’s not surprising to see studies showing raspberry benefits in cancer prevention. Chronic excessive oxidative stress and chronic excessive inflammation can combine to trigger the development of cancer cells in a variety of human tissue. By providing a rich supply of antioxidants, raspberries can help lower risk of oxidative stress, and providing a rich supply of anti-inflammatory nutrients, raspberries can help lower the risk of excessive inflammation. When combined, these results mean decreased risk of cancer formation. In animal studies to date, the cancer types most closely examined in relationship to raspberry intake are cancers of the breast, cervix, colon, esophagus, and prostate. – WHFoods.com (Click the following link to read more about the health benefits of raspberries!)
As you can see in the picture above, I use The Raw Food World Organic Chia Seeds – you can find them for a great price on Amazon. Naturally, any Chia Seeds you have will be awesome. You could even leave them out if you wanted to… though I’m not sure why you’d do that. They’re healthy, delicious, and… let’s face it.. fun to eat.
You could also throw in a little flaxseed for extra nutrition. It doesn’t alter the flavor and, although I didn’t this particular time, I often do sprinkle at least a tablespoon in.
