I’ve been loving the Sargento Reduced Fat Pepper Jack cheese in paninis, on cold sandwiches, and (of course) on Ritz Crackers. I’ve also found it to be outstanding in omelettes and shredded up in scrambled eggs.
It has a bit of a fiesty side, so be sure you’re ready. Personally, I think it’s sheer perfection.
The Pepper Jack Cheese is also a perfect mate for Boca Burgers and other varieties of meatless burgers. Just slice an onion, a fresh tomato, and throw a great pickle on the side. You’ll think you’re in Paradise, and trust me – you’ll never miss the red meat (or its calories).
Sargento Cheese.com has some outstanding recipes featuring Pepper Jack Cheese that you’ll want to check out.
Here are the links – you’ll want to test out each and every recipe. Trust me!