Stouffer’s Gluten-Free Macaroni and Cheese
While it’s no big secret that homemade macaroni and cheese is superior to anything out of a box (if, that is, the cook is good at what they do), many times you simply want a fast, easy, simple way to add macaroni and cheese to your day. It’s times like these, I’m thankful for quite a few really good gluten-free macaroni and cheese brands on the market. When it comes to box varieties, Annie’s (Amazon link) and Kraft (Amazon link) make outstanding gluten-free macaroni and cheese.
I recently saw something in the frozen food aisle that jumped out at me… it jumped with such precision that it landed right in my cart… Stouffer’s Gluten-Free Macaroni and Cheese. I have to admit, while I was anxious to try it, I wasn’t expecting it to be as good as it is. Another brand (one that makes MANY outstanding frozen gluten-free products) has a gluten-free macaroni and cheese on the market and it is ghastly.
I’m very pleased to say that Stouffer’s Gluten-Free Macaroni and Cheese isn’t the least bit ghastly – what it is is extraordinary. I have already bought more. They make for a delicious (and quick and easy) side for just about anything.
I’ve been known to simply slice a tomato and have this macaroni and cheese as my entire lunch. When a co-star is this good, it slides over from the role of side, right into the spotlight.
A Greta Garbo move if I ever saw one.
If you’re unable to find this deliciousness in your local supermarket (or Wal-Mart, Target…), you might check Amazon. They carry so many grocery products these days, they may just have it.
