Cookbook Review: The Best 30 Minute Vegetarian Recipes

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The Best 30-Minute Vegetarian RecipesIf you’re looking for great vegetarian recipes, here’s a cookbook you’ll want to add to your collection. The Best 30-Minute Vegetarian Recipes by Marie-Claude Morin is as perfect for vegetarians as it is the individual who simply wants to replace a couple of meaty meals each week with healthier meals.

Gourmet results — quickly, easily and with a minimum of ingredients and steps.

The rich, varied and delicious vegetarian recipes in this easy-to-use cookbook can be prepared in 30 minutes or less. The ingredients are readily accessible and provide a wonderful range of choices and combinations that will appeal to the whole family, both occasional vegetarians and those who have adopted the lifestyle completely.

Most of these quick and easy-to-prepare recipes are also low fat and low sugar, which further enhances their health benefits. Among the 150 recipes are meals to suit every taste and occasion, from hearty and delicious breakfasts and lunches to main meals suitable for entertaining. The foolproof recipes are arranged in the following categories for easy access:

• Starters, salads and snacks
• Soups
• Pasta and grains
• Beans, lentils and tofu
• Sides
• Desserts

Packed with epicurean delights, The Best 30-Minute Vegetarian Recipes will appeal to dedicated vegetarians and meat-eaters alike.

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The Best 30-Minute Vegetarian RecipesRecipes Include:

• Fava Bean Dip
• Wild Rice Salad
• Sunny Side Up Western Sandwiches
• Pineapple Muffins
• Corn Soup
• Lentil Soup
• Greek Salad
• Chile sin Carne
• Sweet Potato Muffins
• Bean Dip
• Polenta Cakes
• Feta Cheese Bites
• Spaghetti Sauce
• Divine Salad
• Guacamole
• Hint of Orange Salad
• Banana Honey Fritters
• Two Color Potatoes
• Swiss Chard Gratin
• Cilantro Salsa
• Lemony Artichokes
• Asian Salad
• Asparagus in Vinaigrette
• Many more!

The recipes are fun, easy, and highly creative. I’m really enjoying this great cookbook and am sure you will, too. A few of the recipes I was most excited about were the Lemony Artichokes, Asparagus in Vinaigrette, and Cilantro Avocado Salsa because I’m ALWAYS on the lookout for fresh ways to fix/serve artichokes, avocados, and asparagus. Ever notice how some of the most delicious foods in the world begin with A?

I was also especially anxious to try the Cilantro Salsa, which was perfect.

This one is a must have whether you are a vegetarian or not.

See The Best 30-Minute Vegetarian Recipes (Amazon link) for more information.

I was sent a review copy of this cookbook, but the opinions expressed are completely my own.