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You are here: Home / Recipes / Fall Favorites / Perfect Loaded Potato Soup in the Crock-Pot

Perfect Loaded Potato Soup in the Crock-Pot

October 21, 2015 By Joi Sigers

I may earn money or products from the companies mentioned in this post. This costs you absolutely no extra money (of course), it simply allows me to maintain the lifestyle my cats are accustomed to!

Loaded Baked Potato Soup in the Crock-Pot

Gluten Free Loaded Baked Potato Soup in the Crock-Pot

I’m not just a fan of Autumn and Winter, I’m competently and utterly in love with them.  They have so much going for them – crisp weather, Halloween, Thanksgiving, Christmas,  It’s a Wonderful Life, Linus in the Pumpkin Patch, Christmas music, Rudolph the Red-Nosed Reindeer and his wonderful adventure, college basketball….

As a foodie, one of my favorite things about this time of year is soup, glorious soup. I love to make soup… I love to smell soup… I love to talk soup… I love to eat soup… I love to see soup.

You get the picture, so to speak.

I would say that another favorite thing about Autumn and Winter is using my crock-pot, but let’s be real, I use my crock-pot year round. Not only am I convinced that slowly cooked food is the tastiest food, I’m kinda obsessed with the way the house smells while something delicious is happening in the crock-pot.

Suffice to say when these two great loves (slow-cooking and soup) combine, I’m a giddy fool.

Toppings for Loaded Potato Soup

Toppings for Loaded Baked Potato Soup

One of my favorite soups to make is loaded baked potato soup.  I seldom make it the same way twice. I have always used real, peeled potatoes in the past, but when I made it a few weeks ago, I wanted to try out frozen hash browns.  I remembered seeing a Paula Deen recipe years ago that called for hash browns in a potato soup recipe and decided that I trusted her food judgement enough to give it a try.

Delicious!

Using hash browns seemed to make each spoonful filled with the perfect amount of soup ingredients. You didn’t just get a big old hunk of potato each time – not that there’s anything wrong with big old hunks of potatoes.

Betty Crocker GF Biscuit Mix Biscuits with Cheddar and Garlic Powder

Gluten Free Bisquick Biscuits with Dried Parsley, Cheddar, and Garlic Powder

{Recipe Below…}


Notes:

  • When it came time to serve the soup, I created a “soup bar” with chopped green onions, freshly cooked, chopped bacon, cheddar cheese, and sour cream.
  • I served my soup with Betty Crocker’s Gluten Free Bisquick Biscuits (recipe on the back of the box). After arranging them on the cookie sheet, I topped them with a little cheddar and garlic powder. They turned out delicious and were perfect with the soup.
  • If eating gluten free isn’t a concern, feel free to use any brand of Cream of Mushroom soup.

Perfect Loaded Potato Soup in the Crock-Pot

Print this recipe
Joi Sigers
October 21, 2015
by Joi Sigers
Category Fall Favorites Gluten Free Potato Recipes Soup, Stew and Chili
Loaded Baked Potato Soup in the Crock-Pot

Ingredients

  • 2 bags frozen "Southern Style" Hash-Browns (tiny cubes rather than shreds)
  • 1 cup chopped onion
  • Freshly ground black pepper
  • 4 cans of chicken broth (14.5 oz each)
  • 1 can Progresso Gluten Free Cream of Mushroom Soup
  • 2 package Cream Cheese (softened)
  • Cooked, Crumbled Bacon
  • Chopped Green Onions (Green and White Parts)
  • Shredded Cheddar Cheese

Instructions

  1. Combine frozen potatoes, chopped onion, pepper, broth, and Cream of Mushroom Soup in your crock-pot.
  2. Mix well and cook on low 6-8 hours.
  3. Add the cream cheese and continue to cook for 30 minutes.
  4. Stir well until soup is smooth.
  5. Spoon into bowls and add shredded cheese to the top if desired.
  6. Serve and enjoy!

Tags

crock pot potato soup recipe,
crock pot recipe,
gluten free potato soup,
gluten free soup recipe,
potato soup recipe


Filed Under: Fall Favorites, Gluten Free, Potato Recipes, Soup, Stew and Chili Tagged With: crock pot potato soup recipe, crock pot recipe, gluten free potato soup, gluten free soup recipe, potato soup recipe

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